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IR-36
IR-36 Rice is a high-yielding, non-basmati rice variety developed for its resilience and productivity. With medium to short grains and a slightly bold texture, IR-36 is widely used in households and industrial kitchens across Asia. It cooks quickly, offering a soft consistency and neutral taste, making it suitable for everyday meals such as steamed rice, fried rice, and rice-based snacks.
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